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Extra virgin olive oil Frantoio Barbera

Extra Virgin OLIVE OIL FRANTOIO-BARBERA Highly valued extra virgin olive oil obtained from cold pressing in a traditional oil mill from the best quality Sicilian olives: Biancolilla, Nocellara, Erasuola originating in the surrounding areas of Partanna, Caselvetrano, Ribera, Sciacca and Trabia. This olive oil is characterized by its distinct personality, its typical aroma evocative of fresh fruit and its delicately fruity flavour that leaves an aftertaste of sweet almonds.

olive oil Il Monello made from the first harvest of the annual crop in Sicily and Apulia

Extra Virgin OLIVE OIL " IL MONELLO " Monini “Monello” Extra Virgin Olive Oil has been made from the very first harvest of the annual crop in Sicily and Apulia in Southern Italy. It is spontaneous and full of verve, just like a child…that is why we thought it is natural to call it “Monello”, an Italian brat. It has a green leaf color and a particular veiled aspect as it does not undergo any filtration. It is characterized by a very intense aroma and a slightly pungent taste. “Monello” is ideal for seasonal cuisine.

This tuscan olive oil is unsurpassed worldwide

Extra Virgin OLIVE OIL LAUDEMIO BAGGIOL For a true Tuscan flavor profile, Laudemio is unsurpassed worldwide. Its delicious, peppery, herbal, grassy flavor and clean finish takes olive oil into another dimension. Clearly one of the best Extra Virgin Olive Oils on Earth. From the hills of central Tuscany, Italy, use as a finishing oil only!

this olive oil is presses from Koroneii olives

Extra Virgin OLIVE OIL-ILIADA Iliada extra virgin is pressed from Koroneiki olives grown in Kalamata, a name renowned for its black olives.fruity, sweet and light with a characteristic taste of olives,this extra virgin oil is perfect for dressings, grilled fish, white meats, sauces, pasta, and vegetables.

This olive oil is produced in Umbria

Extra Virgin OLIVE OIL NOVELLO-GOCCIA italy's lush Umbria is home to an ancent estate near Orvieto where the "Goccia Umbra" extra virgin olive oils are produced. This first cold-pressed oil comes from olives hand-picked on the estate; the robust fruity taste make it ideal for sauteeing, seasoning, or drizzling.

This extra virgin olive oil gift set is known for its quality in the Umbria region of Italy

Extra Virgin OLIVE OIL GIFT SET-GUFO Goccia Umbra is known for its quality in the Umbria region of Italy. A beautiful hand carved wooden owl carrying crate accompanies this Goccia Umbra gift selection. The bottles are filled with Goccia Umbra quality Balsamic vinegar & extra virgin olive oil. As an Owl would say, "Make a wise choice" with this artisinal wooden holder a unique object to decorate any table!

This olive oil is made from 3 olive varietals

Extra Virgin OLIVE OIL-CANOLIVA Extra virgin oil made from 3 olive varietals: Arbequina, Picual and Hojiblanca. The oil is sweet when first tasted with an aftertaste of almonds. The aroma is of freshly-cut grass.

Extra virgin olive oil produced in the Chianti area of Tuscany

Extra Virgin OLIVE OIL-I TATTOLI Extra virgin oil produced in the Chianti area of Tuscany, considered to be among th finest olive oils in the world, thanks to the combination of natural elements present in this part of the region. The oil is obtained from the first cold-pressing of hand-picked olives. its characteristics include a very pure green color, deep flavor and long, peppery finish.

Olive oil is produced for 3 generations

Extra Virgin OLIVE OIL-RAINERI Exceptional extra virgin olive oil produced for 3 generations in the Liguria region of Italy on the family estate. First-cold pressed. A light, delicate oil ideal for fish and vegetables. The bottle is wrapped in silver foil to protect the oil from the damaging effets of light and heat.

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